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  • 05/26/18 Saturday – Spring Roll & Egg Roll 5:00 – 7:00

    Learn the details of egg rolls and spring rolls in energetic hands on class. Not only will you learn to roll eggrolls but we will cover the different types of wrappers and how they are used, the different fillings and how to prepare them in advance as well as a dessert roll.


    Menu will consist of items prepared during the demonstration and will be sampled that evening.

    Vegetable Spring Rolls

    Pork Egg Roll

    Chicken Egg Rolls

    Dessert Egg Roll

  • 06/07/18 Thursday – 10 Tacos From Around the World 6:00 – 8:30

    Tacos are not a Mexico-only thing anymore. They have been incorporated into many different cuisines around the world. In this hands on class we will experience taco recipes that will surely take you on an adventurous world trip. Are you ready for some mind traveling?

    One way to make tacos super exciting is to make global fusion tacos! We will enjoy Indian tacos, Italian tacos, Middle Eastern tacos, and Asian tacos, as well as Mexican tacos and more.

  • Chicken & Vegetables Sheet Pan Meal

    Thursday June 6 – Family Meal Prep

    We all want to feed our families healthy, homemade meals, but busy weeknight schedules can get in the way.  Join us for this “take & bake” course and together we will prep 4 meals of 4-6 servings each.
    ​Come with friends and enjoy some productive social time!
    Best part is we do all the shopping and clean up and you start your week with 4 delicious ready-to go dinners.

    Please bring casserole dishes, large tupperware and crockpot insert.