Fall Harvest Salad with Apple Cider Vinaigrette
This Fall Harvest Salad is filled with some of the best seasonal flavors, including butternut squash, dried cranberries, and kale. It’s colorful, filling, and delicious. Enjoy this for dinner and save the leftovers for lunch the next day!
Dry Rubbed Locally Sourced Fresh Turkey (white & dark meat)
All orders receive at least half a turkey including leg, wing, breast and thigh.
Classic Traditional Thanksgiving Stuffing
Nothing frilly or trendy. Classic, amazing homemade stuffing that everyone loves!!
Honey Garlic Butter Roasted Tri-Colored Carrots
Buttery, tender carrots roasted with the best honey garlic butter sauce!
Creamy Whipped Yukon Gold Potatoes
Extra, Extra Gravy on the side
Homemade Cranberry Sauce
Fresh Made Apple Pie (whole pie for all orders of 3 or more people)
*Extra Pie $8
Warm French Dinner Rolls
*Add Chocolate Brownies to your desserts (feeds 12) $14
Flexible Thanksgiving Meal Pick-Up Hours
The Art of Good Eating offers you flexible pick-up times to accommodate the start of a busy holiday season.
11:00 a.m. – 3 p.m. – Thursday, Nov. 25 (Thanksgiving Day)