This Thanksgiving, start the holiday season right with the convenience of an unforgettable, traditional Thanksgiving meal prepared by Chef Tom. Enjoy the flexibility of leaving the meal planning, prep and mess behind. Our elegant spread provides all your favorites and can be picked up hot-n-ready to serve or chilled ready to reheat so you can be fully present with those you love.
Plus, place your order through November 12th and receive a complimentary batch of homemade chocolate brownies (serves 12).
“Chef Tom prepared an awesome Christmas dinner for our guests, including turkey, stuffing, green beans with bacon and olive oil, and eggplant parmesan! Absolutely delicious! I definitely recommend Chef Tom for any and all special occasions. Great food, great service, and a great person to work with for all events.”
Christopher O., Glendale Heights
Our delicious menu is prepared with only the freshest ingredients. The CLASSIC menu available for $45 per person:
Fall Harvest Salad
Radicchio is perfectly balanced by sweet Bosc pear, peppery arugula, and crisp bacon.
Dry Rubbed Locally Sourced Fresh Turkey (white & dark meat)
Green Beans With Caramelized Shallots
Youkon Gold Oven Crisp Garlic Butter and Parmesan Smashed Potatoes
Homemade Cranberry Sauce
Fresh Made Apple Pie (whole pie)
*Extra Pie $8
Basil Butter Brushed Dinner Rolls
*Addition off Chocolate Brownies (feeds 12) $14
Flexible Thanksgiving Meal Pick-Up Hours
The Art of Good Eating offers you flexible pick-up times to accommodate the start of a busy holiday season.
11:00 a.m. – 3 p.m. – Thursday, Nov. 26 (Thanksgiving Day)
Ask About our Other Menus and Learn About Our Personal Chef Services for your Next Party!