Your Unforgettable Thanksgiving Dinner Custom Made by Chef Tom

Our delicious menu is prepared with only the freshest ingredients. The CLASSIC menu available for $45 per person:

Fall Harvest Salad
Radicchio is perfectly balanced by sweet Bosc pear, peppery arugula, and crisp bacon.

Dry Rubbed Locally Sourced Fresh Turkey (white & dark meat)

Cornbread Dressing

Green Beans With Caramelized Shallots

Youkon Gold Oven Crisp Garlic Butter and Parmesan Smashed Potatoes

Turkey Gravy

Homemade Cranberry Sauce

Fresh Made Apple Pie (whole pie for all orders of 3 or more people)
*Extra Pie $8

Basil Butter Brushed Dinner Rolls

*Add Chocolate Brownies to your desserts (feeds 12) $14

Flexible Thanksgiving  Meal Pick-Up Hours
The Art of Good Eating offers you flexible pick-up times to accommodate the start of a busy holiday season.
11:00 a.m. – 3 p.m. – Thursday, Nov. 26  (Thanksgiving Day)

Order Online

Ask About our Other Menus and Learn About Our Personal Chef Services for your Next Party!

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